The re-opened Oyster House looks beautiful -- and the dirty shrimp are delicious. PW's Joel Mathis goes into the kitchen to find out how to make the dish.
Bon Appecheap: Oyster House
Bon Appecheap: South Philly Tap Room
Bon Appecheap: S&H Kebab House
South Philly Bar & Grill
Bon Appecheap: Bistro 7
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