Atlantic City’s Beer Week just got better with Phillips Seafood's Suds, Surf & Turf, featuring everything from cold beer and delicious seafood to awesome giveaways! Guests will enjoy a five-course menu, perfectly paired with Tuckahoe beers. But the night won’t end there! Local celebrity, Chef Paul Drew will give a live cooking demonstration and share all the tricks of the trade to make the dishes at home. Host Gary Monterosso will make sure you have an unforgettable night.
WHEN
Wednesday, April 10, 2013
Recurring: ONCE
TIME & PRICE
Time: Unknown
$79
WHERE
Phillips Seafood
,
One Atlantic Ocean, Atlantic City, NJ
One time only on 04/10/2013.
.
FOR MORE INFO