DRINK > LOADED

By Daniel McQuade

Loaded

Newcomers to Pennsylvania are always struck by the complexity of the state's liquor code. And by "complexity" I mean "stupidity." These liquor laws have led to a paucity of places to buy takeout beer...

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Posted Mar. 4, 2009 | Comments: 2

DRINK > LOADED

By Daniel McQuade

Loaded

You can spot him a mile away. He's usually the one with the hat worn slightly askew and the top three buttons of his shirt undone, saying the word "bro" over and over. He's at a table at the bar, may...

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Posted Mar. 4, 2009 | Comments: 2

DRINK > LOADED

By Daniel McQuade

Loaded

A late holiday treat came from Michigan Brewing Co., which received a nearly $750,000 tax credit from the state for the creation and production of a line of Kid Rock-branded beer.

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Posted Mar. 3, 2009 | Comments: 1

FROM THE FOOD PAGE...

Forking Stupid: Green Eggs Cafe schools Nicole in the art of breakfast
By Nicole Finkbiner

Since the restaurant is known for both its sweet and savory menu—and, really, no one should ever be forced to choose—Chef Israel “Izzy” Romero and I went ahead and cooked one of each: fried chicken and waffle Benedict and red velvet pancakes.

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DRINK > REVIEWS

Urban Enoteca's 'Wine Bar' Charges an Arm and a Leg for Even the Most Uninspired Brands
By Brian Freedman

You know the moment at the end of a date, that nanosecond between the time you decide to go in for a kiss and the moment your lips actually touch for the first time? That’s kind of how I get right before opening the list at a wine bar I’ve never been to. But reading the glass list at Urban Enoteca was the equivalent of making out with a dead fish.

DRINK > REVIEWS

Better Than Best: Bars
By PW Staff

PW's drunks think Locust Bar is the best straight bar that's turning into a gay bar. They also think Abby's Desert Lounge is the best place to catch an awesome cover band. Cheers!

DRINK > REVIEWS

Bar Review: Local 44
By Rachel Riot and Kunoichi Erica

Finding a good bar is like finding a soul mate. The very air around you should sing softly of future memories forged on the strength of the bond created upon that first fateful meeting. When your foot crosses the threshold for the first time, the force of the atmosphere should drag you forward like a willing victim into Dracula’s castle. The personality of the bar should fold itself around you, whispering assurances that you have indeed entered a space that is alive: with excitement, with curiosity, with warmth.